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NY Fold London - Pizza With An Authentic New York Taste
NYFold is an independent family run New York style pizzeria, founded by Michael and Annabel Wheeler.
NYFold was created because we are New Yorkers who missed our iconic pizza.
We wanted to share our passion and different pizza offering with other pizza lovers in London.
Typically, when ordering pizza in your local corner pizza shop in NYC, it is placed on a white paper plate, then put in a brown paper bag and you’re eating it on the go – folded, piping hot pizza on the move – Nothing better!
Nothing complicated, just simply delicious.
Best pizza in London - NY Fold, Pizza Pilgrims and Bocconcino ...
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Locations across London, via Franco Manca Wedge Issue The setup: At Wedge Issue, London meets Napoli by the way of the Big Apple.
91-95 Clerkenwell Road, London EC1 via Wedge Issue If you’re big on pizza, pizza doesn’t come much bigger than at Homeslice.
11 Kingly Street, London W1 via Pizza Pilgrims NY Fold The setup: Six-time world pizza champion Bruno DiFabio has brought a slice (and a secret dough recipe) of authentic New York pizza to London.
Read next London's best Chinese restaurants London's best Chinese restaurants From the tastiest take-aways to high-end Beijing duck banquets, celebrate Chinese New Year with our pick of the finest oriental restaurants in the capital Eat this: The award-winning Pitt Master - pulled pork, pancetta, caramelised onion, mozzarella and BBQ sauce (£4.20 a slice).
103 Charing Cross Road, London WC2 via NY Fold Bocconcino Pizzeria The setup: Its interior design might be muddled - dodge the impersonal upstairs dining room in favour of the brighter, high-ceilinged basement - but Bocconcino's pizza is wholly good.
TWO BIG PIZZA SLICES | NY FOLD | £7.50 — LONDON CHEAP EATS
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Pizza is becoming ever more popular in London.
NY Fold are serving up New York style pizzas by the massive slice, and are deserving of your attention.
For £7.50, you can get two huge slices from the vegetarian menu, and for £8.25, you can select from the entire rest of menu.
There are those who would argue these aren't truly authentic New York pizzas; they are slightly thicker, and the toppings are more adventurous (a good thing!)
But embrace the flavours and style NY Fold has to offer, as the pizza here is good enough to stand up to the rest.
London welcomes NY Fold into its restaurant fold | Harden's
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With 10 pizza places already in his native US, ‘master pizzaiolo’ Bruno DiFabio has set his sights on London with an outpost in Covent Garden.
NY Fold opened on Charing Cross Road today (3 July) and aims to bring authentic New York-style pizza to the capital.
Heaven knows we already have plenty of authentic Italian pizzerias to choose from as Franco Manca and Pizza Pilgrims continue their plans for London domination.
But perhaps DiFabio can bring something new to the pizza scene here?
NY Fold dough is made from a two-part fermentation process and aged for 48 hours.
NY FOLD restaurant menu in London – Order from Just Eat
If you have an allergy that could harm your health, or have religious requirements (such as halal or kosher), we strongly advise you to contact the restaurant directly before you place your order We can help you do that through Live Chat.
More information about Just Eat's allergy policies is available on our Allergy FAQ page.
Any specific allergen statements provided to us by the restaurant are replicated on the Info tab.
NY FOLD in London - Restaurant reviews
If you have an allergy that could harm your health, or have religious requirements (such as halal or kosher), we strongly advise you to contact the restaurant directly before you place your order We can help you do that through Live Chat.
More information about Just Eat's allergy policies is available on our Allergy FAQ page.
Any specific allergen statements provided to us by the restaurant are replicated on the Info tab.
NY Fold | Restaurants in Soho, London
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Personal declaration: Bruno DiFabio, whose pizza restaurant NY Fold has recently opened in Soho, grew up in the town adjacent to mine in the suburbs of New York, and now owns a pizzeria in my hometown as well as other suburban locations.
I need to say that because most suburban pizza sucks, and I was prejudiced against NY Fold.
NY Fold is a good example of a certain style of NY pizza, and if you like that style, you should go there.
Some of their toppings are lavish, but they also taste great: DiFabio understands the need for good ingredients.
The pies are 16 inches and 20 inches, and a 16-inch is plenty for three people.